« How a Winery Created an Optimistic, Innovative Culture - Patty Green »

In Chapter 7 of 7, Oregon winemaker Patty Green shares how staying positive while managing change allows her to be opportunistic.  Green promotes a creative work culture that embraces, not shuns, change.  She experiments with business partners, focusing evolving relationships.  All the while, Green diversifies her thinking while maintaining a consistent winemaking style.  A more positive personal and professional outlook results.